Meet the Chef: A Passion for Local, Flavorful Cooking
Welcome to Yum of the North! I’m Dave Lawrence, a private chef based in Wisconsin with a deep love for cooking with locally sourced ingredients, cast iron, and open flames. Food is my way of telling stories, celebrating heritage, and connecting with those around me. Whether it’s a classic Italian pasta, a hearty German meal, or a new creation born from the bounty of the North, I believe that great food begins with great ingredients and proper techniques. On this blog and my YouTube channel, I share recipes, tips, and my culinary journey with you—one delicious dish at a time.
My Mission: Bringing Authentic, Rustic Flavors to Your Kitchen
At Yum of the North, my mission is simple: to inspire and empower you to cook with local, fresh ingredients while celebrating the time-honored methods of cast iron and fire. My passion for food is grounded in the idea that cooking should be as much about the experience as it is about the end result. I strive to make cooking approachable for everyone, whether you’re a seasoned chef or just starting out in your kitchen. Through my recipes, restaurant reviews, and how-to videos, I aim to spark your creativity and encourage you to explore new flavors and techniques from the comfort of your own home.
Join Me on a Culinary Journey
Cooking is more than a skill—it’s an adventure. So, come along with me on this culinary journey! Whether you’re here to learn a new recipe, discover a local restaurant, or simply get inspired by the joy of food, there’s always something exciting happening at Yum of the North. I invite you to join me in celebrating the rich, diverse flavors of the North and beyond. Let’s cook, eat, and share in the joy of great food together!